Cannabidiol, or CBD, is the new wonder-ingredient that’s being added to beer, chocolate, smoothies, even face cream.
CBD is the non-psychoactive component of cannabis. That is to say, it won’t get you high but it is said to have several health benefits.
According to fans it aids digestion, eases pain and reduces inflammation, banishes anxiety and supposedly even prevents the spread of cancer.
Not everyone agrees: legislators here and in the US who are wresting with the problem of exactly how to deal with this substance and its unproven effects, and marijuana advocates are also very sceptical.
Chris Goldstein, an organiser for NORML, America’s National Organization for Reform of Marijuana Laws, says CBD is “like a Pet Rock. CBD should stand for ‘Caucasian Bulls*** Drops.’ ”
There will also be a sugar-free version for jellybeans who want their CBD fix without damaging their teeth.
David’s company, Spectrum Confections, offer the CBD-infused jelly beans in 38 different flavours.
“Toasted marshmallow, piña colada and strawberry cheesecake… which is one of my favourites,” David says.
Other flavours include cinnamon, spicy liquorice, and mango.
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David enthuses: “The jelly bean is perfect for the proper dosage.
“We are putting 10 ml in each one. If people want a small dose, they eat one. If they want 20 ml, they can eat two.
“They can decide what their proper dosage is.”
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